
American Sparkling Wine Day
American sparkling wine brings together bubbles, flavor, and local pride in one lively sip. It’s not just a drink—it’s a celebration of what U.S. winemakers can do when they blend tradition with bold ideas.
This wine pops with energy, whether it’s crisp, fruity, or rich with layers. American Sparkling Wine Day gives it the spotlight, reminding everyone that great sparkling wine doesn’t need to come from across the ocean.
It can come from a family-owned vineyard just a few states away.
Across the country, more people are discovering how much variety lives in these bottles. Winemakers craft them with care, from cool coastal hills to sunny valleys.
Some focus on classic styles, while others try new twists. Each sip tells a different story.
This day helps those stories spread. It invites people to taste what’s fresh, bright, and made with heart, right here at home.
How to Celebrate American Sparkling Wine Day
Enjoy American Sparkling Wine Day with creative and tasty ways to mark the moment.
Host a bubbly tasting night
Pick several U.S. sparkling wines from different regions. Include dry and sweeter styles. Sip slowly and compare what stands out. Napa and the Finger Lakes offer a great variety.
Build a mimosa‑style bar
Offer juice options like orange, cranberry or peach. Guests can mix their own fizzy drinks. Keep bottles chilled and labels easy to read. Edible fruit and herbs add a vibrant visual.
Pair drinks with small bites
Serve cheese, salty snacks, or simple charcuterie. Popcorn works surprisingly well and stays on theme. Pairings highlight the wine’s bubbles and flavor.
Try a sparkling cocktail twist
Make a Champagne cocktail with bitters and sugar, or go for a spritz with elderflower or Aperol. Bellinis or berry sangrias bring bright flair.
Open in style (and safely)
Try sabrage with a blunt-edge tool if you want drama—but only if you feel confident and follow safety tips. A classic pop from chilled bottles works perfectly too.
History of American Sparkling Wine Day
American Sparkling Wine Day began with a simple but bold idea. Davon D. E. Hatchett, a wine writer and bubbly lover, noticed that no official day existed to honor sparkling wines made in the United States.
She wanted to change that. As someone deeply involved in the wine world, she felt American winemakers deserved more attention for their sparkling creations.
She launched the holiday to give those wines a real moment. July 3rd was her chosen date. It sat perfectly before the Fourth of July, offering a natural time to celebrate with fizz. That timing helped people connect sparkling wine with joy, freedom, and American craft.
The first mentions of the holiday started appearing online in the late 2010s. Since then, more wineries, shops, and wine fans have joined in.
Each year, new events and tastings help spread the word. Hatchett’s idea turned into a national toast, giving homegrown bubbles the spotlight they long deserved.
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