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Wed 31st May, 2017 will be...


31st May each year

Other names

National Macaroon Day

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Macaroons are flourless, often almond-based light cakes, made with whipped egg-whites and sugar (sometimes also with coconut, potato starch or nuts), and date back to a 9th century Italian monastery. Enjoy Macaroon Day by making your own macaroons from scratch – try adding cinnamon, ginger, hazelnuts or chocolate!

Both are meringue-based, but that’s where the similarities end. Still not sure what the difference between them is here’s a handy guide to clear up the confusion!

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