Water is essential to human life. In fact, it is essential to all of the forms of life known to humankind in general, as there are no known species that can survive without it. Though marine biologists are unsure just how many kinds of creatures reside in our planet’s 5 oceans, it is estimated that about one-quarter of all of the Earth’s species do. Not to mention how very important the oceans are to our civilization—for thousands of years, braving their waters has been one of the bravest feats a human being could accomplish, one that often led to amazing discoveries and the general increase of our knowledge of the planet we inhabit. For all of these reasons and many, many more, Mother Ocean Day is a long-overdue celebration of our oceans in all of their majesty and peril.
The History of Mother Ocean Day
Mother Ocean Day is relatively a new celebration, as it was introduced for the first time in 2013. It is a concept thought up by the South Florida Kayak Fishing Club that has since sought the approval of the City of Miami to declare this a day official. The point, of course, is to take a day to celebrate the beauty and wonder of the ocean, and it is no surprise that inhabitants of Florida were the ones to come forward with this idea, as Florida is famous for particularly gorgeous white sand beaches and clear, aquamarine waters.
How to Celebrate Mother Ocean Day
There are many things people can do on Mother Ocean Day, what’s important is to pay homage to this incredible force of nature and enjoy what it has to offer to the full. Taking to the waves, whether this be on a boat or a surfboard, is one way to enjoy the day. Snorkeling and diving are both unforgettable ways to get to know the ocean better by taking a look at some of the plants, fish and other creatures living in it. If you prefer to stay on dry land, a picnic on the beach enjoying the calm, soothing sound of the waves could be the perfect way for you to appreciate the ocean. Just remember to clean up afterwards! And for those who wish to celebrate the day from the comfort of their own home, eating a meal made from foods of the ocean, such as fish and shellfish, could be a deliciously appropriate way to go about observing this occasion. For example, have you ever tried langoustines? Langoustines are an excellent alternative to lobsters, as they are much cheaper, but have a similar flavor some chefs even find superior to lobster because of its delicate sweetness. They are also surprisingly easy to prepare—all you really need is some salty water to briefly boil them, and some garlic butter to brush over them. If you love your barbecue, langoustines can also be barbecued and then dipped in a simple dijon mustard sauce. Originally, langoustines were eaten in Europe, but they have recently become popular in North America as well, so if you have never tried them, this day is the perfect time!
However, regardless of whether it’s Mother Ocean Day or not, we should always respect the oceans and the beaches leading into them by never polluting them in any way, so future generations can enjoy them as much as we do today.